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7 Brew Cinnamon Roll Recipe

7 Brew Cinnamon Roll Recipe

Make the best 7 Brew Cinnamon Roll Recipe at home with espresso, cinnamon syrup, and creamy milk. Easy, delicious, and ready in minutes.
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Prep Time 5 minutes
Cook Time 5 minutes
Servings: 1 People
Course: Drinks
Cuisine: American
Calories: 280
Ingredients Equipment Method Notes

Ingredients
  

  • 2 shots fresh espresso
  • 1 cup milk
  • 2 tablespoons cinnamon syrup
  • 1 tablespoon white chocolate sauce
  • ¼ cup whipped cream
  • ¼ teaspoon ground cinnamon
  • 1 cup ice cubes optional

Equipment

  • Espresso machine or coffee maker
  • Measuring spoons
  • Mixing glass
  • Spoon
  • Serving glass
  • Milk frother (optional)

Method
 

Step 1: Brew the Coffee
  1. Prepare two fresh shots of espresso and pour them into a mixing glass while still hot.
    Brewing Fresh Espresso for Cinnamon Roll Coffee
Step 2: Add Sweet Flavors
  1. Stir in cinnamon syrup and white chocolate sauce until fully dissolved and smooth.
    Mixing Cinnamon Syrup and White Chocolate
Step 3: Prepare the Milk
  1. Heat and froth the milk or use cold milk if making an iced version.
    Frothing Milk for a Creamy Coffee Drink
Step 4: Combine Everything
  1. Pour the milk into the espresso mixture and stir gently until well combined.
    Combining Milk and Espresso Mixture
Step 5: Finish and Serve
  1. Top with whipped cream, sprinkle cinnamon, and serve immediately for the best flavor.
    Finished 7 Brew Cinnamon Roll Recipe

Notes

For the smoothest flavor, use freshly brewed espresso and high-quality cinnamon syrup.